C.E.C. Catering Equipment Company Limited, was established in 1978.
What started as a 2-person staff operating out of a tiny office and showroom in the Western District of Hong Kong became a 18,000 sq.ft. office and showroom located in Kowloon Bay with a team of over 90 employees.
Over the decades, we continue to serve Hong Kong’s food and beverage professionals with top quality equipment and premium brands. Our innovative solutions are combined with state-of-the-art service dedicated to a multitude of clients such as deluxe hotels and resorts, international airports, Michelin awarded and chain restaurants as well as QSRs (Quick Service Restaurants).
Apart from Hong Kong, C.E.C. has an office in Macau.