Product

- model: HhC1618
- stainless steel construction
- max. operating temp.: 316°C
- baking time range: 30 seconds to 15 minutes
- 16-inch width cook chamber
- 36-inch single conveyor belt
- independently-controlled top and bottom air impingement
- variable-speed High h recirculating impingement airflow system
- variable-speed blower motors
- self-diagnostics for monitoring oven components
- left or right feed conveyor belt direction via software
- with two 6-inch conveyor extensions
- stackable design
- wall clearance: top 254mm
- electrical loading: 380V/50/3PH+N; 7.4kW
   fuse rate: 20 Amp
- dimension: 914 x 805 x 432 (H)mm